This one is a real winner on corn. But you’ll also want to use it on
steaks and chops and just have some around the house to smear on
bread.
1/2 cup butter, softened
the grated peel of one lime
the juice of one lime
2 teaspoons red chile flakes
Mix all ingredients. Refrigerate for one hour. Get it back out and go
to town!
steaks and chops and just have some around the house to smear on
bread.
1/2 cup butter, softened
the grated peel of one lime
the juice of one lime
2 teaspoons red chile flakes
Mix all ingredients. Refrigerate for one hour. Get it back out and go
to town!
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